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Poultry Perspective By Yvonne Vizzier Thaxton
Dr. Yvonne Vizzier Thaxton is Director of the Center for Food Animal Wellbeing at the University of Arkansas.

 

May 18, 2018 | Animal welfare regulation; What is fair?

January 23, 2018 | Is choice in the market endangered?

December 12, 2017 | The Big Bang Theory and cell phones

November 21, 2017 | My gratitude list took me by surprise

October 10, 2017 | I’m retired, but the poultry questions continue

December 20, 2016 | Poultry issues we need to speak up about

December 06, 2016 | Wow! 134

November 22, 2016 | Thanksgiving birds, memories and gratitude

October 11, 2016 | Controlling poultry disease

September 27, 2016 | Don’t kiss your chickens!

September 13, 2016 | How poultry companies are using evolving TV advertising formats

August 16, 2016 | HSUS is going after chicken

August 02, 2016 | An egg in every skillet

July 19, 2016 | Silly Marketing

July 05, 2016 | Vegan chicken

June 07, 2016 | How cage-free eggs work against feeding the hungry

May 24, 2016 | Cage free marketing is interesting

April 26, 2016 | The cost of cage-free

April 12, 2016 | More food for thought

March 29, 2016 | Meat for the elite

March 01, 2016 | Food humor is serious business

February 16, 2016 | Cage-free marketing vs. science vs. public opinion

February 02, 2016 | Changing the world perception of food animal care

January 19, 2016 | It’s an image problem…

January 05, 2016 | This year, make sure your company is an "up" not a "down"

December 15, 2015 | “Cage free does not mean cruelty free”

December 01, 2015 | I've been fielding a lot of questions and I wonder why

November 10, 2015 | Eating chicken in Egpyt

October 27, 2015 | Wow! Pigs on display

October 13, 2015 | It’s time for the State Fair

September 29, 2015 | It’s past time to take action

September 15, 2015 | The Martian and the Earthling

September 01, 2015 | Biosecurity failures

August 18, 2015 | A Liberal who supports big ag – no kidding.

July 21, 2015 | Chickens in the living room

July 07, 2015 | Why are we so angry?

June 23, 2015 | What makes a movie compelling?

June 09, 2015 | As the world turns — the war on meat

May 26, 2015 | Humane handling, antibiotics, inspection; who should drive change?

May 12, 2015 | Sorry Paul McCartney

April 21, 2015 | Ford Motor Company and the factory farm

April 07, 2015 | Bad news or a learning experience?

March 10, 2015 | Talking about animals

February 24, 2015 | Voluntary versus regulation: What is the cost?

February 10, 2015 | Food safety – the same challenge a decade later

January 27, 2015 | There is no excuse

January 13, 2015 | Dietary Guidelines – Really?!

December 16, 2014 | Another holiday nightmare

December 02, 2014 | A Christmas gift

November 11, 2014 | Here I go again….

October 28, 2014 | The truth about hormones — in the Huffington Post!

October 14, 2014 | Sustainable poultry

September 30, 2014 | An unfortunate turn of events…

September 16, 2014 | Mythbusters: It’s a start

September 04, 2014 | Words have meaning

August 19, 2014 | Salmonella in the backyard

August 05, 2014 | Should we help China?

July 22, 2014 | Antibiotics – when is it enough?

July 08, 2014 | More labeling fun

June 24, 2014 | Labeling pet peeves – an emotional topic

June 10, 2014 | Feeding China

May 27, 2014 | Freedom to choose

May 12, 2014 | Urban chicken conundrum

April 15, 2014 | The latest attack: Animal agriculture is responsible for obesity

March 25, 2014 | Video bribery

March 11, 2014 | Paul McCartney and more glass walls

February 26, 2014 | So, Chick-fil-A, what is your plan?

February 11, 2014 | Poultry to clean up or get out?

January 28, 2014 | A threat from Neiman Marcus

January 14, 2014 | Odd jobs

December 24, 2013 | Conversation – a transparency tool

November 26, 2013 | Educating the backyard chicken farmer

October 22, 2013 | Salmonella everywhere!

October 08, 2013 | Really? Two chicken nuggets? Really?

September 24, 2013 | Why are we defensive?

September 10, 2013 | What do you want to believe?

August 06, 2013 | A different backyard chicken story

July 23, 2013 | Animal shelters for chickens

July 09, 2013 | A conundrum

June 25, 2013 | Ramps or wild onions?

June 11, 2013 | Living in the Twilight Zone

May 28, 2013 | Food Fights

April 30, 2013 | Where can I buy chicken that hasn't been fed hormones?

April 16, 2013 | Hunting chickens…

April 02, 2013 | “Walk a Mile in My Shoes”

March 19, 2013 | Expensive convenience: what is a rotisserie chicken worth?

March 05, 2013 | Balancing facts and emotions

February 07, 2013 | I eat imported food…

January 24, 2013 | Will my grandchildren be eating imported food?

August 22, 2012 | Emotion versus Facts

August 08, 2012 | The latest from Hollywood – Animal Rights Documentary

July 25, 2012 | Could we feed poultry potatoes?

June 13, 2012 | It’s hard to understand the invisible

May 22, 2012 | Ag Research — whose agenda?

May 07, 2012 | Transparency – Transparency – Transparency

April 25, 2012 | Uncaged

April 18, 2012 | It is never too late

April 04, 2012 | Deception vs Emotion? It's only words.

March 07, 2012 | The past and into the future

February 22, 2012 | Scientific Literacy and Animal Agriculture

February 08, 2012 | Agritourism - Open Poultry Farm

February 01, 2012 | Indoor Agriculture

January 25, 2012 | A look across the pond

January 11, 2012 | Here I go again.....

December 27, 2011 | Evolution of an Industry: Feeding the World

December 15, 2011 | GIPSA -- What?

November 24, 2011 | A losing battle?

November 15, 2011 | Manufactured Food from Factory Farms

November 01, 2011 | Meat on Monday

October 18, 2011 | Here we go again

October 04, 2011 | Naked Chicken?

September 20, 2011 | Feed the Hungry

August 30, 2011 | PEW and Poultry -- once again

July 26, 2011 | UEP agrees with HSUS

July 12, 2011 | Food for Thought

June 21, 2011 | Farmers or Growers?

May 31, 2011 | History Channel and the egg industry

May 17, 2011 | Words that Work

May 10, 2011 | Tell the story....

April 19, 2011 | Corn or Litter for Bio-Fuel

April 12, 2011 | This is not a factory, this is our farm

April 05, 2011 | Clean up and Show Off

March 29, 2011 | The Chef and I

March 15, 2011 | Perception is Everything

March 01, 2011 | A Third Career!

February 15, 2011 | Running out of Corn

February 01, 2011 | Hospital Food

January 18, 2011 | Preventing Avian Influenza with Genetic Modification

January 04, 2011 | Salmonella in the news and food

December 21, 2010 | The Kingdom of Breakfast

December 07, 2010 | Independent Science vs. Commercial Research

November 23, 2010 | Thanksgiving Thanks

November 16, 2010 | Conflict of Interest in Food Research

November 02, 2010 | Confusion in food...

October 26, 2010 | Thank a farmer

October 19, 2010 | We are in big trouble

October 05, 2010 | Chickens in the family home

September 28, 2010 | Consumer Trust

September 21, 2010 | Studying both sides...

September 14, 2010 | Defending the industry

August 31, 2010 | The Basics - - Salmonella enteriditis and eggs

August 24, 2010 | Ohio is on to something

August 17, 2010 | Money for Food Research